うなぎと酒　まちや

[Enjoy domestic eel any way you like!] Hitsumabushi 4,700 yen (tax included)

4700 yen(Tax included)

We also offer Hitsumabushi, which uses domestically produced eel.There are many ways to eat it, such as topping it with wasabi or green onions, or pouring kelp broth over it to make it like ochazuke.The homemade sauce is soy sauce based, so it is not too sweet and has a refreshing taste.

[Our top recommendation!] Grilled eel skewers from 350 yen each (tax included)

Starting from 350 yen each (tax included)

During dinner time, we also offer a wide variety of snacks, including grilled dishes, cold dishes, and grilled eel skewers.Our most recommended dish is grilled eel skewers.We offer eel meat, grilled liver, fin rolls, and more! These are our proud dishes that go great with alcohol!

[Made with high-quality domestic eel] Unaju (upper level) 4,500 yen (tax included)

4500 yen(Tax included)

Our unaju is made using high-quality domestic eel that is steamed until tender and then grilled over charcoal.The sauce used is homemade and the rice is from Hokkaido.They also pay special attention to the sansho pepper they use; Wakayama's grape sansho pepper is rare and fragrant, enhancing the flavor of the eel.Be sure to try our carefully prepared unaju.

<<There are many ways to enjoy it!>> Hitsumabushi Chazuke

We offer Hitsumabushi, made with domestically-caught eel!We are committed to serving only domestically-caught eel.There are many ways to enjoy it, such as topping it with wasabi or green onions, or pouring kelp broth over it to make it like ochazuke! How about a slightly luxurious lunch?

We are particular about the materials we use.

We are particular about not only the eel but also other ingredients.The sauce is a homemade, fragrant soy sauce with a mild sweetness.It's not too sweet and has a refreshing taste, making it perfect with rice or alcohol! The rice used is from Hokkaido.The sansho pepper used is grape sansho pepper from Wakayama Prefecture, which enhances the flavor of the eel.

Hitsumabushi Chazuke (1 fish)

4700 yen(Tax included)

Grilled eel on rice (1 fish)

4500 yen(Tax included)

Special Unaju (1.5 fish)

6600 yen(Tax included)

Eel skewer (1 skewer) Fillet roll

350 yen(Tax included)

Popular! Today's recommended ingredient wrapped in eel dorsal fin.

Umaki

1800 yen(Tax included)

Rolled omelet with eel.

[A simple and sophisticated Japanese space] Our restaurant is filled with Japanese atmosphere, and you can enjoy your meal in a simple yet sophisticated space.There are 12 tables available, and if you connect the tables together, it can accommodate groups of around 10 people, so it's perfect for family meals, parties, and banquets with three generations of the family.

[The interior of the restaurant looks completely different between day and night] During the day, the restaurant is bright with sunlight streaming in, and at night, the lights are dimmed, allowing you to relax and unwind.It has a completely different look during the day and at night, so you can use it for a variety of occasions, such as spending time with your family during the day and having a date or a get-together with friends in the evening.

[Conveniently located just a 1-minute walk from the city tram ropeway entrance station] Our store is conveniently located just a 1-minute walk from the city tram ropeway entrance station.It's right in front of the ropeway shuttle bus stop, so please feel free to drop by! We welcome you to come for lunch and dinner as well.

Table 2Person(s) × 5

Up to 10 people can be seated together.

Table 2Person(s) × 1

Also recommended for dates!

Counter seat1Person(s) × 5

Single diners are also welcome!

Chartering17Person(s) × 1

• Book for private event

  Restaurant

• Maximum number of people

  Sitting style only

• Smoking/non-smoking

  Non-smoking

It is also possible to reserve it for private use.Please consult us first.

~We offer high-quality domestic eel~

We offer high-quality domestic eel.Please enjoy the different flavors of various cuts, including skewers, rare cuts, and bone-in cuts.

~Attention to detail in sauces and rice~

The sauce is homemade soy sauce.The rice used is from Hokkaido.The unaju, with its exquisite combination of sauce and rice, is a must-try.

~Many excellent dinner dishes available~

We also have a wide variety of menu items that are perfect for drinking, such as grilled dishes, cold dishes, and grilled eel skewers.There is also a wide variety of sake available.

All seats are non-smoking.

Parking is available for 5 cars during the day and 3 cars at night.

Free Wi-Fi is available.

English menus are also available.

Families are also welcome to visit.