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1/10
Hitsumabushi Chazuke (1 fish)
4700 yen(税込)
It comes with soup, pickles, condiments, kelp stock, sauce, and sansho pepper.
1/10
Hitsumabushi Chazuke (special) (1.5 fish)
6800 yen(税込)
It comes with soup, pickles, condiments, kelp stock, sauce, and sansho pepper.
1/10
Hitsumabushi Chazuke Premium (2 fish)
8900 yen(税込)
It comes with soup, pickles, condiments, kelp stock, sauce, and sansho pepper.
1/10
Deep fried eel bones with Japanese pepper salt
500 yen(税込)
1/10
Grilled liver skewer (1 skewer)
¥ 650(税込)
